Chicken, turkey and pork sold in grocery stores harbors disease-causing bacteria known as Klebsiella pneumoniae, according to a new study. The research shows that contaminated meat may be an important source of human exposure to Klebsiella.img src=»http://feeds.feedburner.com/~r/sciencedaily/~4/Se9D6Qfy_xU» height=»1″ width=»1″ alt=»»/
http://feeds.sciencedaily.com/~r/sciencedaily/~3/Se9D6Qfy_xU/150723083723.htm
Retail meat is a potential vehicle for disease-causing Klebsiella
23 julio 2015
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