18 diciembre 2014
A powerful new system for studying how proteins and other biological molecules form and lose their natural folded structures has been developed by scientists. Using the new system, researchers can force a sample of molecules to unfold and refold by boosting and then dropping the temperature, so quickly that even some of the fastest molecular folding events can be tracked.
http://feeds.sciencedaily.com/~r/sciencedaily/~3/j661FVYkxR4/141218120725.htm
