8 abril 2015
A new study is shedding light on the connection between diet and a common childhood disease. Using national health data, the researchers determined children who ate certain types of food or dealt with food insecurity may be more likely to contract the Epstein-Barr virus (EBV). EBV is a common virus that often causes no symptoms on its own; it’s better known as a cause of infectious mononucleosis and having a connection to some cancers.
http://feeds.sciencedaily.com/~r/sciencedaily/~3/dEPoIeCrBG8/150408113303.htm
