New hope for fighting major fungal disease in durum wheat

19 enero 2015

A variety of wheat that is resistant to a destructive fungal disease has been found to have specialized and protective cell walls, according to research. These insights could help to produce stronger, disease-resistant varieties of durum wheat for improved pasta production.
http://feeds.sciencedaily.com/~r/sciencedaily/~3/Kvfqka8xj2s/150119083302.htm

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