20 marzo 2015
Inside every seed is the embryo of a plant, and in most cases also a storage of food needed to power initial growth of the young seedling. New work identifies biochemical pathways necessary for stocking the seed’s food supplies. These findings could be targeted when engineering crops for higher yields.
http://feeds.sciencedaily.com/~r/sciencedaily/~3/KuvEPT0bcwM/150320155652.htm
