24 diciembre 2014
Microalgae can produce high value health compounds like omega-3s , traditionally sourced from fish. With declining fish stocks, an alternative source is imperative. Researchers evaluated various methods for extracting fatty acids and carotenoids from two microalgae species.
http://feeds.sciencedaily.com/~r/sciencedaily/~3/7qQ7w6Z35G8/141224102736.htm
