28 julio 2015
By studying yeast used in beer- and bread-making, researchers have uncovered the mechanism by which ancient proteins repair DNA damage and how their dysfunction could lead to the development of tumors. The findings could lead to new ways to tailor cancer therapies.img src=»http://feeds.feedburner.com/~r/sciencedaily/~4/3mDsH4oHraE» height=»1″ width=»1″ alt=»»/
http://feeds.sciencedaily.com/~r/sciencedaily/~3/3mDsH4oHraE/150728091726.htm
