
Researchers have found unique genetic mutations in the Inuit genome that make them more adapted to cold as well as a diet high in omega-3 fatty acids, with the side effect of shorter height. This is the first evidence human populations have adapted to particular diets and differ in their physiological response. While a fish oil diet may be healthful for Inuit, this may not be true for other populations.
http://www.sciencedaily.com/releases/2015/09/150917160034.htm